- 英文名称
- Naringin
- 分子式
- C27H32O14
- 分子量
- 580.53
- 中文别名
- 柚苷; 柚甙; 柚皮甙; 柑桔苷; 柚皮素-7-鼠李葡萄糖苷; 7-[[2-O-(6-脱氧-A-L-甘露吡喃基)-B-D-葡萄吡喃基]氧代]-2,3-二氢-5-羟基-2-(4-羟苯基)-4H-1-苯并吡喃-4-酮; (S)-7-((2S,3R,4S,5S,6R)-4,5-二羟基-6-(羟甲基)-3-((2S,3R,4R,5R,6S)-3,4,5-三羟基-6-甲基四氢-2H-吡喃-2-基)氧基)四氢-2H-吡喃-2-基)氧基)-5-羟基-2-(4-羟基苯基)苯并二氢吡喃-4-酮; Naringenin 7-Rhamnoglucoside; Naringenin 7-neohesperidoside; Naringenoside; Naringin Hydrate; 4',5,7-Trihydroxyflavanone-7-rhamnoglucoside; Naringenine-7-rhamnosidoglucoside; 7-[[2-O-(6-Deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl]oxy]-5-hydroxy-2(S)-(4-hydroxyphenyl)-4H-1-benzopyran-4-one; 4H-1-Benzopyran-4-one,7-[[2-O-(6-deoxy-.alpha.-L-mannopyranosyl)-.beta.-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(4-hydroxyphenyl)-,(S)-; (S)-7-(((2S,3R,4S,5S,6R)-4,5-Dihydroxy-6-(hydroxymethyl)-3-(((2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyltetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2-yl)oxy)-5-hydroxy-2-(4-hydroxyphenyl)chroman-4-one
- 用途
- 作为苦味剂用于胶姆糖、清凉饮料等食品；是合成高甜度、无毒、低能量新型甜味剂二氢柚苷查耳酮和新橙皮苷二氢查耳酮的原料；具有抗炎、改善微循环、抵抗黑眼圈、抑制黑色素细胞增殖迁移等生物学活性和药理作用；作为苦味剂，FEMA使用限量为软饮料71mg/kg、冷饮5.7mg/kg、含醇饮料0.20mg/kg。
